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Buckwheat with milk / Buckwheat with porcini mushrooms and pine nuts

Rice with milk / Rice with dried cranberries

Millet with milk / Millet with pumpkin / Millet with cancerous necks

Oatmeal on milk and cream with dried fruits and nuts / Oatmeal on milk / Oatmeal on the water

Semolina with milk

Millet with cancerous necks

Millet with pumpkin

Cottage cheese babka with candied fruits and blueberry sauce

Curd with homemade sour cream

Varenets is a fermented milk drink made from cow's evaporated melted milk

Cottage cheese casserole with cherries

Vanilla cheesecakes with sour cream

Ricotta cheesecakes with strawberries and basil

Egg with green peas and homemade mayonnaise

Eggs Benedict with lightly salted trout, spinach and red caviar

Omelette classic

Moscow Omelette with onions and sausage

Omelette with tomatoes, suluguni cheese and cilantro

Omelette with mushrooms and pine nuts

Omelette with buckwheat and mushrooms

Omelet with truffle strachatella

Scrambled Eggs

Cherry dumplings with strawberries

Dumplings with cherries

Dumplings with cottage cheese and dried apricots

Dumplings stuffed with fried potatoes, onions and chanterelles. Sprinkle with olive oil, sprinkle with fried onions.

Lazy dumplings with cottage cheese and mango

With potatoes and sour cream

Grand drank with lightly salted trout and lingonberries

Thin wheat crepes

Rye pancakes

Yeast pancakes

Pancakes with cottage cheese

Crepes with game and cowberries

Crepes with lamb meat and fried onion

Pancakes with honey and sour cream

With chicken cutlet / Served on bread with home made cream cheese

With pike cutlet / Served on bread with home made cream cheese

Chicken liver pate, cream, chicken egg. It is sprinkled with cane sugar on top and baked until a caramel crust forms. Served with lingonberry ambrosia and baguette. Decorated with a daikon.

With Tambov ham, cheese and fried eggs / Served on bread with home made cream cheese

Boiled sausages / Served with green peas and home adjika sauce

Fried sausages / Served with green peas and home adjika sauce

Moscow sausage / Served with green peas and home adjika sauce

Chicken bouillon with croutons

Hangover solyanka

Trout of own salting 50gr

Frozen Siberian dumplings

Frozen venison dumplings

Frozen dumplings with nelma and crucian carp

Frozen dumplings with crab

Warm "Rum Baba" with condensed milk

Apple pie

Eclair chocolate

Eclair vanilla

Closed cheese pie

Cheese bun

Dressing: based on kefir, egg yolks, lemon juice, horseradish cream and mustard. Meat ingredients: smoked veal tongue, sausage, fresh cucumber, radish, potatoes, boiled egg, dill, green onion. Served with sour cream.

Dressing based on: live kvass, creamy horseradish, mustard and lemon juice. Meat ingredients: smoked veal tongue, sausage, fresh cucumber, radish, potatoes, boiled egg, dill, green onion. Served with sour cream.

Beetroot dressing based on: baked beetroot, creamy horseradish and lemon juice. As an accompaniment to the beetroot: cherry, fresh cucumber, confit yolk, boiled quail egg and fresh sorrel leaves.